Bread Machine Apple, Raisin and Nut Cake

Ingredients
2 large Eggs lightly beaten
1 teaspoon Cinnamon
0.25 cup Milk
1 teaspoon Vanilla extract
1.5 cups All purpose flour
3 teaspoons Baking powder – when beep sounds
1 small Apple peeled and roughly chopped
0.3333 cup Butter melted
0.25 cup Raisins
0.3333 cup Sugar
0.25 cup Walnuts chopped
0.25 teaspoon Salt

Instructions

Add ingredients in the order recommended by your machine, although I mixed all the wet ingredients together, and all the dry together. I then put the wet at the bottom, and the dry on top, and that worked well.

Bake in the machine, using the cake cycle.

I also recommend adding 1 tablespoon of flour to the apple, raisin, nut mixture, to keep them from clumping together, and to absorb some of the moisture from the apple.